Dating back to the 15th century, the annual event sees young locals climb into the mountains at dawn to round up wild horses roaming the region.
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Working in small groups, they drive the animals back to the village for the traditional ritual of cutting their manes.
The practice involves a series of coordinated movements, carried out without ropes or tools.
As night falls, the village comes together at the end of the event for food, music and festivities.
