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Roquefort makers feeling blue over nutri system that 'defies heritage'
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A record-breaking 500,000 people have signed up to Veganuary this year
There’s been a surge of interest in plant-based diets, with the UK ranked the top country for veganism worldwide.
What is 'intuitive eating' and is it a credible diet?
This anti-diet approach to losing weight is all about trusting your instincts. And that means eating what you want, when you want.
Plant-based diets could remove over a decade of global CO2 emissions
EU wants to slash pesticide use by 50% and boost organic farming
How can you boost your immune system during the COVID-19 pandemic?
Consultant Dietitian and Nutritionist Paula Mee tells us which foods to stock up on and which to avoid.
One minute it's cancerous, next it's fine? What red meat studies really tell us ǀ View
The future of sports nutrition: protein powder made from food waste
EU Labs use groundbreaking "CRMs" to check pesticides in food
The European Commission Joint Research Centre (JRC) is developing Certified Reference Materials (a “CRM”) to check pesticides in foods. A CRM is a measurement standard supporting laboratories to check the quality of their measurement methods.
An oasis in Marrakesh
Majestic horses and turquoise water - spending 3 days in the family-owned Selman Marrakech.
Hong Kong mothers stage breastfeeding flashmob protest
Dozens of breastfeeding mothers took over Hong Kong's Central financial district on Saturday (May 5) to protest over prejudices against giving nourishment to their little ones in public.
Which French fruits and vegetables are most likely to be contaminated
The truth behind ‘magic’ probiotics
What you need to know for a healthy use of probiotics.
Is sipping the way to healthy eating?
Should you be sipping instead of chewing?
World Diabetes Day: where in Europe is the disease most rife?
Dancing is the best medicine
Discover an NHS-approved meditative dance and movement system aiding mental wellbeing and physical fitness.
Summer nutrition for body and mind
Nutritional therapist Alice Mackintosh explains how to keep the ‘good mood foods’ and supplements routine going whilst travelling this summer.
Ditch the Diet: It's 'Eat What You Want' Day!
If you love your grub, today is the day for you – and you don’t need to have a guilty conscience about it.
Big Mac inventor dies, aged 98
Michael James Delligatti, the inventor of the Big Mac, has died at the age of 98.
Spanish farmers look for sweet success from Stevia plant
It has around 200 times sweeter than sugar and has a slight taste of liquorice.
Obesity and overweight 'on the rise in nearly every country'
Here are four takeaways to digest from the Global Nutrition Report, which acts as a report card on the world’s progress in tackling problems in this area.
Red and processed meats cause cancer
Following the World Health Organization’s recent announcement that processed and red meat can cause cancer, Euronews explores the facts behind the
Syria: child malnutrition now "serious" - UNICEF
UNICEF says the level of acute malnutrition among displaced children in the Syrian cities of Aleppo, Hama and Deir-ez-Zor is now “serious”. The
50g of sugar per day to be healthy? Easier said than done!
Eat much less sugar to avoid obesity and tooth decay, says WHO
McDonald's to phase out antibiotic raised chickens
American fast food giant McDonald’s says its US restaurants will gradually stop buying chickens raised on antibiotics used in human medical
EU ruling opens door for obesity sufferers to claim disabled status at work
In a landmark decision Europe’s top court has ruled that obese people can be considered as disabled. The ruling has implications for employers, who