No longer will vegans be forced to live on carrots, houmous and chips.
Marc Veyrat wanted the court to force Michelin to explain the methodology behind its guides and its decision to demote his restaurant.
The locusts are destroying crops and threatening vast parts of the country with food insecurity.
The number of plant-based dining options is expanding in the UAE
Mercato Metropolitano founder, Andrea Rasca, tells us how he combines sustainability, community, and respect.
The pair behind Les Merveilloeufs have pulled off the notoriously difficult to replicate egg alternative.
The Barilla Foundation is trying to tackle the climate crisis by promoting sustainable food production.
Carbon Free Dining is extending carbon offsetting to restaurants - and helping communities in the process.
As populations grow and climate change takes hold… increased soil erosion and salinisation are putting humanity’s food security at risk… especially in arid regions
Rhodes' death was announced by his family.
The tiny basement restaurant that hosted U.S. President Barack Obama and featured in the documentary "Jiro Dreams of Sushi" is not included in this year's Michelin guide to Tokyo because it no longer accepts reservations from the general public.
Astronauts aboard the International Space Station printed and ate cell cultured steaks. Is it coming to Earth soon?
We review all the latest launches along with established brands.
At this former coal mine, customers get a glimpse into the life of a miner along with a three-course meal.
Brett Duarte's menu at the newly relaunched Wellington Club is embracing vegetarian diners.
A host of well-known chefs have opened branches of their world-famous restaurants in the city. Here are just a few.
Air Protein has based its creation on Nasa's attempts to develop food for long space missions.
Should we be eating fruits and vegetables in season to reduce our carbon footprint and improve our health?
The supermarket shelves have been flooded with new veggie sausages, we tested them out so you don't have to.
Solar Foods are growing protein that could be used to feed lab grown meat.