English

More about this topic

Food and Drink

World Pizza Day: From Italy to world conquest

From its origins in the Roman world to its global popularity, not least in the United States, pizza has been recognised on UNESCO's Intangible Cultural Heritage list since 2017. Today, it remains one of the most consumed foods worldwide.

Nutrition

US regulator bans red dye No. 3 from food supply

The substance has been restricted in the European Union for decades.

Climate

Why climate change is taking broccoli off UK supermarket shelves

British growers have been surprised to find their crops coming up early, after a mild autumn and winter.

World News

Nobel prize winners seek food solutions to avoid global hunger crisis

Food experts say a dramatic increase in research funding coupled with more effective ways to share information and distribute food is needed.

ADVERTISEMENT

Qatar 365

Qatar’s culinary crème de la crème: The MICHELIN Guide arrives in Doha

In partnership with Media City

From fine dining to pastry making, Qatar 365 takes you from the museums and into Souq Waqif for a tour of Doha’s finest restaurants. The MICHELIN Guide Qatar 2025 launches with a selection of recommended restaurants, including a star for IDAM by Alain Ducasse.

Health news

Don't eat your Christmas tree, Belgium's food agency warns

The Belgian Federal Food Agency issued the odd warning after Ghent's local authorities suggested people could reuse pine needles in recipes to avoid waste.

Health news

Romania’s holiday feasts leave over 1,500 seeking emergency care

Romania saw a spike in emergency calls over Christmas due to overeating, with nutritionists warning of the health risks of indulgence.

Food and Drink

2024's Top Food Trends that changed the way we eat and cook

Social media has given us a glimpse into not just what people are eating, but why certain dishes became culinary obsessions.

Food and Drink

Here’s the scientifically proven cure for hangovers this Christmas

Celebrations. Parties. Booze-heavy meals. Christmas is often a time of over-indulgence... But you don’t need to worry, as the ideal, lifesaving, and science based hangover cure is only five ingredients away.

Green News

How climate change is threatening our favourite Christmas foods

Rising temperatures, drought, and soaring energy costs are putting favourite foods on the Christmas menu at risk.

Economy

Rising butter prices leave European consumers with a sour taste

Rising butter prices give European consumers and bakers a bad taste

Green News

Oatly gets skimmed in court ruling over ‘milk’ claims

As dairy-free consumption grows across Europe, the battle over Oatly’s branding intensifies.

Europeans' Stories

Is the EU going to lower the levels of mercury allowed in tuna?

French NGO Bloom warns against a “health scandal of vast proportions” over mercury levels in tinned tuna. Their inquiry, published in October, echoed all over the world. Is it going to prompt a change in European legislation?

Food and Drink

World Pâté en Croûte Championship: Japanese chef triumphs

Taiki Mano stunned the jury with his gold-leafed pâté en croûte, proving once again that Japan might be the new masters of this traditionally French dish.

Food and Drink

Ever wanted to drink mayonnaise? Japan has you covered

Japan’s latest viral drink may be too much for palates to handle...

Nutrition

European consumers baffled by food labelling spaghetti

Lack of EU actions has led to an overwhelming array of labels and claims, leaving consumers struggling to make informed choices, according to EU auditors.

EU Decoded

EU DECODED: Could lab-grown meat arrive in supermarkets soon?

In this episode we talk about new ways of manufacturing mankind’s primary source of protein: meat. The Netherlands, Spain and Germany lead the way in development of cell-based meat, but it has already been banned in Italy. So how urgently does the EU need to address common rules on the product?

Spain

Spain unites in massive aid effort after devastating floods

As Valencia battles the aftermath of one of Spain's worst floods, young volunteers are using social media to organise aid, while food banks coordinate the distribution and collection of donations to support affected communities.

Nutrition

What should Europe call ‘fake’ meat?

Although not yet approved for sale in the EU, lawmakers will be soon decide how to label lab-grown meat. In an interview with Euronews, a US expert proposes a solution for how to name this novel product.

Experiences

TikTokkers are travelling round the world to try these viral foods

This summer, a chocolate bar produced by one shop in Dubai became the most sought-after food item on TikTok.