Foreign Ministry: Suspect arrested outside Israeli embassy in Belgium
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Chef Julien Gautier's brioche with pink pralines recipe | The Kitchen
The star dessert from the city of Lyon has one key pink ingredient: French praline
Thomas Lemaire's recipe for smoked salmon tart & herbs| The Kitchen
"Herbs are an important part of the history of French gastronomy," says Lyon chef Thomas Lemaire. "Everything is always better with a few herbs."
French Chef Thomas Lemaire's recipe for Zucchini and goat cheese soup
Lyon's Thomas Lemaire's shows us that you don't have to be complicated to make dishes that really speak to people.
A former cooking teacher at the prestigious culinary school Institut Paul Bocuse, Lemaire says he looks for recipes that speak to people, without seeking to be complicated.
This chef has turned up the heat and is serving volcano baked pizza
This chef in Guatemala sure can handle the heat - as he serves up volcano baked pizza.
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Chef Daniel Delgado explains the role of cuisine in Spanish culture
Chef Daniel Delgado sits under a larger than life mural of Lola Flores, the Cádiz native and iconic flamenco dancer, as he explains the role of cuisine in Spanish culture.
What do veganism and conspiracy theories have in common?
Christopher Sebastian gives us his take on one of Germany's "most dangerous conspiracy theorists".
This Ukrainian beetroot soup could be officially recognised by UNESCO
Chef Levgen Klopotenko believes Borscht is in Ukrainian’s DNA so he’s put a bid together for the soup to be nominated. But the decision would not be without controversy.
Cooking at -196 Celsius
Partner content presented by Department of Tourism and Commerce Marketing Dubai
Subzero oven - The creation of ice cream using nitrogen
Coconut bacon: What is it and why should you make it for Christmas?
Instagram chef Rachel Ama shares her recipe for this vegan bacon substitute.
Cancer survivor chef Rita Kahawaty is making Dubai eat healthier
Partner content presented by Department of Tourism and Commerce Marketing Dubai
Mama Rita's recipes come straight from her family's kitchen in Lebanon.
Belgian chocolatiers struggling to stay afloat, amid pandemic
The coronavirus has hit everyone hard, crippling economies across Europe, but the renowned chocolate industry in Belgium is facing a particularly tough time, as world famous pastry chef, Pierre Marcolini, explains.
Can UAE oyster farmers rival their global competitors?
In the deep waters of Dibba Bay, in the northern emirate of Fujairah, clusters of mollusks hang like lanterns across 100-metre lines.
Hard cheese: Chef loses battle with Michelin over restaurant rating
Marc Veyrat wanted the court to force Michelin to explain the methodology behind its guides and its decision to demote his restaurant.
French chef Marc Veyrat takes Michelin to court over star demotion
A culinary court battle has begun as French chef Marc Veyrat sues Michelin for stripping him of his three-star status, and for suggesting he used English Cheddar in his souffle.
Gary Rhodes, chef and TV personality, dead at 59
Rhodes' death was announced by his family.
Why celebrity chefs flock to Dubai
Partner content presented by Department of Tourism and Commerce Marketing Dubai
A host of well-known chefs have opened branches of their world-famous restaurants in the city. Here are just a few.
Celebrity chef Marc Veyrat suing Michelin guide for loss of third star
Veyrat claims the downgrade came after a Michelin inspector mistakenly thought he used English Cheddar in a cheese souffle, instead of using local cheese varieties.
Europe’s best eco-chefs incorporating sustainability into fine dining
Chefs and restaurants pushing the boundaries of sustainable cuisine across Europe.
Michelin Star Chefs cook for homeless in Belgium
The meals are being served at the Place de la Monnaie in Brussels to those in need of a hot meal as part of a Red Cross winter initiative.