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Hiking in Azerbaijan's Gabala and a taste of slow food cuisine

Video. A look at nature, culture and food

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In this episode of Explore Azerbaijan, we hike across the pristine landscapes of Gabala, which lies in the foothills of the Caucasus mountains. We also meet local farmers and discover the famous Ata-Baba hazelnut, and see how it is used in the recipe of a regional specialty.

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