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Living

Ecotourism through Navarra

A complete guide to this singular Spanish region known for its rare delicacies and scenic ‘greenways’.

10/03/2019

Taste

Michelin starred chef Gary Rhodes shares his Pan-Fried Salmon and Spring Risotto recipe

Michelin starred chef Gary Rhodes shares his 'Asparagus Spring Onion and Chive Rissotto' as his 'Pan-Fried Salmon Fillet' with Euronews' Taste.

04/03/2019

World News

Women take a slice out of jamon boys club

Women take a slice out of jamon boys club

03/02/2019

World News

Denmark wins Bocuse d'Or 2019 'culinary Olympics'

In total, 24 chefs took part in the competition affectionately known as the Olympic Games in the kitchen.

30/01/2019

World News

Denmark wins Bocuse d'Or 2019 'culinary Olympics' in Lyon

In total, 24 chefs took part in the competition affectionately known as the Olympic Games in the kitchen.

30/01/2019

Living

Trend report: the food you’ll eat in 2019

Innovative products, exciting flavours and original culinary practices trending this year

30/01/2019

Living

Vegan dessert creations at the French pastry competition

Contestants at this year's World Pastry Cup in Lyon had to wrestle with a challenge previously unthinkable in France's rich dessert history.

29/01/2019

Living

“It's easier not to have a menu”

Sustainability in the kitchen: our interview with Chef Jacky Ribault from L’Ours.

24/01/2019

Living

Chocolate fashion show wows at Salon du Chocolat in Lyon

Watch our best bits from Lyon's Salon du Chocolat, from the delicious chocolate displays to the captivating catwalk creations.

16/11/2018

Living

Just opened: eco-conscious fine cuisine

This is what happens when sustainability meets high-end gastronomy.

10/11/2018

Living

The real story of a fasting experience

I cleansed for 3 days in the woods and this is what happened

19/10/2018

Living

Bees find a shelter on the rooftops of Paris

Urban beekeeping is a quickly emerging trend in the French capital.

19/10/2018

Destinations

The old-world charms of a new-world destination

A tour of the Madeiran archipelago and its wine festival in Funchal

15/10/2018

Green News

The guide to Bologna

A guide to one of Italy’s most underrated spots that will allow you to live la dolce vita and eat, shop and see the best the locale has to offer

11/10/2018

Living

Intuitive eating explained

The non-diet approach to health and wellness, that aims to break the cycle of chronic dieting and heal people’s relationship with food.

10/10/2018

Destinations

The art of doing nothing in Bodrum

A step-by-step explainer of 'farniente Instagram posting' for dummies

28/09/2018

Living

On the trail of Moldovan wine

It's cheap, it's cheerful and it's good.

13/09/2018

Living

Just opened: foodie hotspots in Paris

Tried and tested: the coolest places to grab a bite in the French capital this season

03/09/2018

Japan

Watch: Pop-up restaurant on abandoned train platform in Tokyo

The restaurant was launched on August 23 and is located on the Ryogoku platform, which was discontinued several years ago due to lack of use.

31/08/2018

Living

Leading the way to a cleaner future for food

We look into French food companies doing things differently and implementing an eco-conscious strategy at the core of their business.

02/08/2018