Heatwave: Thousands of dead fish pulled from the River Rhine. Water authorities in Switzerland are struggling to save a number of species, most notably Grayling fish due to the rising heat affecting oxygen levels.
In parts of Europe the summer heatwave has been so bad, even the fish are dying.
Environmentalists in Sakhalin said it's possible the entire population of herring in the area of Piltun Bay has been wiped out.
The European Commission has approved as "environmentally friendly" the controversial fishing technique, banned in much of the world, which is both praised and condemned by experts.
Will oysters be able to survive climate change and the expected rise of water temperatures in seas and oceans across the globe?
Do you like carp… yes or no?
Firefighters struggle to contain a blaze at Tsukiji fishmarket, the world's largest and one of Tokyo's most popular tourist sites
Unusually large icebergs have broken off the Arctic shelf and floated south, coming close to the Canadian shore, posing shipping and fishing hazards, but proving to be a big tourist draw.
Locals and tourists braved below freezing temperatures to take part in South Korea’s Sancheoneo ice fishing festival on Saturday (January 14).
For the sixth year in a row restaurant boss has paid the top price at the famous Tsukiji fish market in Tokyo
Hundreds of years ago Tokyo was often referred to as the water city, until the focus shifted to the modern urban expanse that we know today
Many British fishermen believe European Union rules mean that too often they are confined to port.
In West Beach, Galveston, Texas, a fisherman had the surprise of his life. He caught a six-feet long shark. The man succeeded in beaching it with
Argentina’s coastguard has sunk a Chinese fishing trawler that was apparently operating illegally within its territorial waters. Warning shots were
Futuris producer Denis Loctier has a fishy tale for foodies and scientists: ‘‘Smoked salmon is a speciality dish. Still it’s hard to believe that
Looks delicious, doesn’t it?
Actually, this snack comes from industrial waste.
And it’s made using live bacteria.
Factories reject a lot of
It’s more than a bit odd but there is a world tuna throwing championship.
The event take place at Port Lincoln in Australia and is based on a
Three anglers had a close call with a marlin off the coast of Port Stephens in Australia on New Year’s Day. One of the fishermen was almost impaled
One ‘Heck’ of a giant squid has been spotted swimming in a Japanese marina at depths of around 2.5-3 metres. Nicknamed ‘Heck,’ the Architeuthis dux
New research from global environmental group Oceana says one in three fish served in Brussels does not correspond to what has been ordered and paid for.