How can we make our food chain truly sustainable? From cutting pesticides in farming and improving animal welfare standards, to pr... More

Health Series

The sustainable farming methods helping farmers earn a fair income

In partnership with The European Commission

Sustainable farming methods are being used more and more in Europe. They help the environment, reduce costs and help farmers earn a fair wage. The EU's Common Agricultural Policy is also trying to encourage these practices.

11/05/2021

Health Series

Find out how Belgium's huge fresh produce auction is bearing fruit

In partnership with The European Commission

BelOrta's fruit and vegetable auction in Sint-Katelijne-Waver, Belgium, sells up to 4000 tons of produce a day. Over 1000 farmers are part of its network. Its Sales and Marketing Manager gives Euronews a glimpse into how it works.

11/05/2021

Health Series

How sustainable farms in Italy are improving animal welfare

In partnership with The European Commission

Feeding Europe: In this episode of Farm to Fork, Euronews visits some sustainable farms in Italy - and finds out how its practices are making a difference.

27/04/2021

Health Series

EU’s farmed animal welfare rules need ‘serious and extensive review’

In partnership with The European Commission

The pandemic has stressed the importance of a strong and sustainable food system and highlighted the links between our health, ecosystems, supply chains, and consumption patterns. Notably the one with farmed animals.

27/04/2021

Health Series

Saving food to save the planet: European initiatives take on food waste

In partnership with The European Commission

Around a third of all the food produced for human consumption is thrown away every year. The CO2 emissions created during the production and disposal of this surplus food are damaging the planet. But there are now many European initiatives around to help find solutions for this excess food.

13/04/2021

Health Series

How to reduce food waste (and why it's so important)

In partnership with The European Commission

One-third of all food produced for human consumption is lost or wasted through unsustainable means. In the EU, domestic households are responsible for more than half of that waste.

13/04/2021

Health Series

Technology, agriculture's friend for the sustainable farms of the future

In partnership with The European Commission

Farm of the Future is a project in partnership with the EU Commission's 'Farm to Fork' strategy. It uses the latest technology and innovations to produce sustainable agriculture for a healthier planet.

30/03/2021

Health Series

Making agriculture sustainable - researchers create the Farm of the Future

In partnership with The European Commission

Wijnand Sukkel works for Farm of the Future in the Netherlands. This project is harnessing technology and innovative production to make farming sustainable. Sukkels knows what is needed to turn agriculture around.

30/03/2021

Health Series

What does "organic" really mean when we talk about organic food?

In partnership with The European Commission

Europeans are buying more and more organic food products. But do we even know what food manufacturers actually mean by "organic"?

25/03/2021

Health Series

Meet the EU farmers using fewer pesticides to make agriculture greener

In partnership with The European Commission

One of the EU's green goals is to reduce the use of harmful pesticides by 50% by 2030. To achieve this goal, educational initiatives and new methods are being taught to new generation of farmers across Europe.

16/03/2021

Health Series

‘Farm to Fork’, a new Euronews’ series on how to make Europe’s food chain sustainable

In partnership with The European Commission

'Farm to Fork' is a new Euronews’ mini-series focused on Europe’s green transformation of its food production, distribution and consumption systems.

16/03/2021