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Now playing Next Food and Drink Sing for your supper: Top 5 European snacks for a Eurovision night in Don't know what to cook for your Eurovision party ? We've got you covered. Here are our top 5 easy to make and healthy snacks from European food influencers that Julie Van Ossel has been tasting. 13/05/2023
Now playing Next Food and Drink Mamma Mia! Italians are fuming at Austrian-Chinese mozzarella One of Italy’s most celebrated cheeses has just had an Austrian-Chinese makeover, and some Italians are very upset about it. 09/05/2023
Now playing Next The Kitchen Meal of the Week: Jewish holiday favourite from Italy Erbazzone With the Jewish holiday of Passover just behind us, Euronews Culture explores the Jewish roots of one of northern Italy’s most famous dishes: the Erbazzone. 14/04/2023
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Now playing Next Food and Drink Award winning Italian fusion food store becomes Napolitan social hub Welcome to Chiku, Italy’s and perhaps Europe’s first restaurant that fuses together traditional Neapolitan and Roma food. 27/03/2023
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Now playing Next Food and Drink Local food festivals preserve Italy's obscure regional dishes Some towns play traditional music while people dance, others let younger generations to get giddy with gaudy fairground rides. Nearly all stage historic processions, but however the night is celebrated, food is the main and most important ingredient. 06/11/2022
Now playing Next Italy Italians divided as soaring energy bills spark pasta debate Critics probably think it's a pre-pasta-rous idea. 12/09/2022
Now playing Next Food and Drink Would you try a cheese infested with live maggots? Outlawed around the world, Casu Marzu makes stomachs turn at the sight of the still living maggots inside it. TikTok has gotten a hold of it recently. We find out why it's Sardinia's greatest delicacy. 18/08/2022
Now playing Next Food and Drink Ice Cream: Italy's traditional gelatos vs. UK's mayonnaise flavour In Italy, gelato is surfing a wave of popularity again thanks to the heat and returning tourists. Meanwhile in the UK, a pop-up store is selling "cupboard classics" ice cream flavours. 08/08/2022
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Now playing Next The Kitchen Antiche Carampane's Venetian-style liver and onions | The Kitchen The Venetians inherited the recipe from the Romans and replaced figs for onions. 09/03/2022
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