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Europe News

Want to learn about the French wine industry? Now you can

Les Caves du Louvre in Paris was once a wine cellar supplying royalty.

Food and Drink

Patience please! World's top restaurant has one-year waiting list

A bit of patience is needed then if you're hoping to dine out soon at Barcelona restaurant Disfrutar as queues for tables are getting much longer at the newly-crowned 'Best restaurant in the world'.

Creators

Is this Spain's most disruptive bartender?

From sweet to sour and all things in-between, Antonio Naranjo has very probably mixed it up and served it in glass, As a master mixologist, he seeks to combine weird and wonderful flavours to create incredible cocktails.

Food and Drink

Check out the winners of the Pink Lady Food Photographer of the Year

The grand prize went to Chinese photographer Zhonghua Yang for their delightful photo of a woman making New Year dim sum.

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WATCH: Inside Berlin's Disgusting Food Museum

Snake wine, snails or bull’s penis might not be something for you, but others find them delicious.

Lifestyle

Uber-rich Latinos transforming Madrid into the new Miami

Dozens of families from Mexico, Argentina, Colombia and Venezuela have chosen Madrid as a residential and investment destination, transforming the real estate, cultural and leisure fabric of the Spanish capital.

Food and Drink

Michelin Guide France: Young chefs honoured, but women still absent

The prestigious Michelin Guide added 52 new starred restaurants in France, more than ever before. While many young chefs were awarded, women were still notably absent.

Food and Drink

Historic win: Nina Métayer claims title of World's Best Pastry Chef

In her acceptance speech, Métayer humbly shared her joy in representing France and her determination to promote the quality of work produced by artisan bakers and pastry chefs worldwide.

Lifestyle

Arc 1950: The made to measure ski resort celebrates its 20th birthday

To mark World Architecture Day, we visited Arc 1950 in the French Alps. The 'faux' village was built by a North American mega-developer who bucked the 20th-century trend for high modernist designs and returned to its Savoyarde roots.

Climate

Rising seas and high temperatures threaten Europe’s speciality foods

From the mountain pastures of Savoy to the Rhone delta and undergrowths of Andalusia, climate change is having a serious impact on agriculture.

Food and Drink

Cyprus reveals secret of ancient sweet spoons and fruit treats

Grapes, bitter oranges, walnuts and even eggplants - there's something for everyone. Nikki Agathocleous runs a firm in the Cypriot village of Agros that makes 'sweet spoons' from Middle Age recipes.

Travel News

Get paid to move to this art-filled Italian city

Authorities say they will accept around 100 applications a year for the grants.

Culture news

The world's best restaurant El Bulli becomes a gastronomy museum

Spain's El Bulli, repeatedly voted the world's best restaurant before it closed over a decade ago, is set to reopen as a museum dedicated to the culinary revolution it sparked. The museum is dubbed "elBulli1846", a reference to the 1,846 dishes that were served in the eatery.

Destinations

Kenya: This East African country is a must for foodies

With a rich food heritage, Kenya is ready to put itself on the gastronomic map.

Food and Drink

Paris gastronomy exhibition: A feast for foodies and history buffs

A new exhibition "Paris, Capital of Gastronomy from the Middle Ages to Now", allows visitors to sink their teeth into a history of gastronomy told through old dishes, manuscripts and paintings.

Destinations

Explore Greece’s sustainable food scene on these stunning islands

In Greece, sustainable tourism and locally sourced food are a match made in heaven.

Food and Drink

'Treat dipped in blood': Searching for truffles costs lives in Syria

People know the risk of landmines and jihadist attacks yet they go to collect truffles in the desert in order to earn some money.

Culture news

Michelin guide makes radical cuts in starred restaurants

Guy Savoy is undeniable one of, if not the biggest name in the gastronomic cuisine guide. The downgrade of his three-star Parisian restaurant is widely seen as a surprising move.

My Europe Series

As criticism of foie gras grows, Spanish vegan version sees success

Foie gras has been a target for animal rights campaigners for many years.

Europe News

This Italian restaurant run by ex-drug addicts now has a Michelin nod

This Italian restaurant just won a Michelin Green Star. It's run by recovering drug addicts.