Now playing Next Georgia Georgian cheese faces food safety concerns over unregistered producers Experts warn that around 95% of dairy products on the Georgian market come from unregistered factories, raising huge concerns for Brussels. 24/07/2023
Now playing Next Food and Drink Mamma Mia! Italians are fuming at Austrian-Chinese mozzarella One of Italy’s most celebrated cheeses has just had an Austrian-Chinese makeover, and some Italians are very upset about it. 09/05/2023
Now playing Next Eco-Innovation Going vegan is easier than ever thanks to these new plant-based foods Scientists, food manufacturers, investors, NGOs and governments are applying new inventions and innovations to shape what will be on our plates tomorrow. 07/04/2023
Now playing Next Food and Drink Cheesed off: US denies gruyère exclusivity to Switzerland and France A US appeals court has ruled the name 'gruyère' can now be used to label cheeses from outside of the Gruyère region of Switzerland and France, causing upset in the fromage community 07/03/2023
Now playing Next Food and Drink A terrible day for France: the world's top 10 cheeses revealed A controversial list of the world's best cheeses has just been published. France has come out licking its wounds, while the undoubted victor of the ranking is another surprise. 17/02/2023
Now playing Next Business Extremadura: Explore Spain's culinary treasure chest Here We Grow visits Spain's western region of Extremadura where tradition and sustainability merge to produce some of the country's most unmistakable flavours. 02/02/2023
Now playing Next Food and Drink British cheesemaker sells company to overcome Brexit barriers British cheesemaker Simon Spurrell had to sell his business to a larger company in order to regain access to EU customers after Brexit left him with an estimated £600,000 black hole in lost EU sales. 17/11/2022
Now playing Next Destinations From Pag to Parma, 9 of Europe's top destinations for cheese lovers These cheeses are from some pretty picturesque places, where you can get stuck and tuck in at factories and restaurants. 06/11/2022
Now playing Next Business This is why you should visit the ‘land of 200 cheeses’ Spain has earned the nickname of ‘the land of 200 cheeses’ and the country’s soft cheeses, in particular, are having their moment and winning international awards. 04/11/2022
Now playing Next world news Scorching summer and devastating drought impact EU food producers A summer of soaring temperatures and a devastating drought has impacted on Europe's producers of gastronomic treasures, such as Kalamata olives, Iberico ham, Parmigiano, and Comté cheeses. 31/10/2022
Now playing Next Food and Drink Goodbye expensive cheese and charcuterie, hello Butter Boards Feeling the squeeze financially this winter? Don't want to shell out for endless delicious cheese for your charcuterie boards? This TikTok trend is blowing up, but some fear it's a hygiene nightmare. 27/10/2022
Now playing Next Food and Drink Cheese wars: Président wins the Camembert skirmish In the latest Camembert skirmish, the international company Lactalis and its Président brand has emerged victorious. 26/10/2022
Now playing Next Food and Drink Would you try a cheese infested with live maggots? Outlawed around the world, Casu Marzu makes stomachs turn at the sight of the still living maggots inside it. TikTok has gotten a hold of it recently. We find out why it's Sardinia's greatest delicacy. 18/08/2022
Now playing Next Health This cheese could be the latest superfood (and no, it’s not French) A dream come true for cheese lovers: eating Jarlsberg may actually help stop bones getting weaker without raising your cholesterol. 13/08/2022
Now playing Next Food and Drink Feta cheese is Greek, EU's top court tells Denmark The European Union's top court has ruled against Denmark and says the country has mislabelled white cheese as "feta". 14/07/2022
Now playing Next no comment No comment videos of the week What's making the world spin this week? #NoComment Competitors tumbled down a hill to chase a cheese, Argentine's 10th Pizza Championship, young whirling dervishes spun in kaleidoscopic performances, and more. No agenda, no slant. Get the picture without the commentary. 11/06/2022
Now playing Next no comment The annual cheese-rolling events takes place in Coopers Hill Cheese rolling returned to Gloucester on Sunday (5th June) with hopefuls gathering at Coopers Hill in Brockworth to chase the 3.6kg Double Gloucester down the 200 yard hill. 06/06/2022
Now playing Next Culture news Denmark misusing 'feta' name on cheese exports, says EU court adviser ‘Feta’ can only be used only for cheese originating in the specified geographical area in Greece and complying with the relevant product specification." 18/03/2022
Now playing Next Culture Series 'It's not a job, it's a disease': meet Italy's rebel cheesemaker Just 10 producers continue to make the 'Storico Ribelle' cheese in this traditional way. 11/03/2022
Now playing Next Food and Drink A robot that makes fondue? It has to be Switzerland... Tradition is wonderful. Automation is brilliant. 24/02/2022
