"Some guys poured fuel on my house and set it alight. The next morning workers were already pulling down my house."
Natalya Tatjana Strezhniova
""This is something that happened in the past, and of course it will happen in the future again.""
Director, Museum of Natural History Vienna & Professor, University of Vienna
""Priority must be given to the rescue of human lives and then the immediate docking at a safe port.""
Communications Officer, UNHCR
"I hope that one day I, my family and all displaced Syrians will be able to return to our homeland freely and independently."
""His effots have led to other countries taking up Operation ENABLE and later this year there will be a pan-European operation.""
European Traffic Police Network
"It is too early to say North Korea government is starting to play games with America and Chinese government."
Director of the Korean Peninsula Centre at Peking University
""This standoff shows how Europe has lost its moral compass in the Mediterranean""
Head of MSF Emergency Desk
""People have continued to come and die in this tense kind of limbo where the EU itself cannot reach a united policy""
World news editor, The Daily Beast
With fewer customers willing to dine out and less job applications from EU citizens, London's service industry is concerned about the future.
Let’s go fishing or enjoy one of the many tropical beaches of Guanacaste Province in Costa Rica. As the weather gets cold in Europe and most prepare
A Loch Lomond whiskey of which there are only 60 bottles in the world.
The eaterie will open just off the Norwegian coastline and marine biology is on the table.
Paying without cash, card or mobile devices is now a possibility.
Bastien Girard won the 2017 world championship of pastry alongside the French team by making a chocolate masterpiece representing a life scale playing rock band.
The then German and French leaders discussed Europe's future over dinner at the Strasbourg eatery
Next station, table 15!
Ordering a beer is a whole new experience in some restaurants in Prague, with a 400-metre miniature railway system that
Cooking expert Nuria Farregut shares her insider's knowledge on Catalan delicacies and best Spanish tables.
Like a professional athlete winner Mathew Peters, trained five days a week, up to twelve hours a day for the gastronomic battle.
‘The Founder’ charts salesman Roy Croc’s story as he helps turn two brother’s fast food eatery into to what we know today – McDonald’s one of the biggest restaurant businesses in the…
Annual race sees participants carry trays through the capital.
Thousands of people attended a ‘Diner en Blanc’ event in New York.
4,000 litres – how much is pumped an hour Four million euros – how much it cost Three kilometres – the total length Belgium’s new beer pipeline opens It is one pipe dream that has very much become
Run by chef Massimo Bottura, the Osteria Francescana can be found in the Italian city of Modena.
Starbucks is to open in Italy where founder Howard Schultz says he got the idea to create the world's biggest chain of coffee shops.
The Michelin good food guide, the global gastronome’s bible, has been published on the day the news one of the brightest stars in French cooking
The first of the cafes in Paris to reopen after being struck in the November 13 attacks, A la Bonne Biere, has seen regulars and new clients alike in
Britain’s business minister’s decision to launch an inquiry into tipping abuse by restaurants, including some of the country’s best-known and biggest
Britain’s Business minister is launching an inquiry into tipping abuse by restaurants, including some of the country’s best-known and biggest chains