Eco-Innovation UK bets on alternative proteins with bug research centre NAPIC will be a space for industry experts to work through teething problems - and persuade the public to take a bite. 29/08/2024
Europe News Olympics stir EU debate on need for meat-based protein The Paris Olympics have stirred debate in Brussels after athletes complained about the lack of animal protein-rich diet. 30/07/2024
Food and Drink You are what you eat: Paris Olympic athletes offered meat-free menus With 60% of the food served to the public being meat-free and 80% sourced locally, the Paris Olympic Games are setting a new standard for environmental sustainability. 30/04/2024
Food and Drink France issues ban on 'steak' and 'ham' labels for plant-based products The steaks are high! Violations of the new decree will result in fines ranging from €1,500 for individuals to €7,500 for companies. 28/02/2024
Food and Drink Veganuary turns 10: How plant-based foods took over Europe As Veganuary celebrates its tenth anniversary, Euronews Culture explores how veganism has re-defined Europe's culinary landscape. 06/01/2024
Nutrition Scientists discover being vegetarian could be written in your genes Researchers identified genes in vegetarians that may explain why they choose plant-based diets after screening 330,00 genomes. 08/10/2023
Food and Drink Could food labels be the answer to the climate crisis? The phrase 'global climate crisis' is frequently linked to expensive or complex solutions, but could the answer to combatting the issue lie in something as simply as food labels? 29/07/2023
Living How plant-based meat substitutes could be hurting our health Vegans eat more ultra-processed foods than any other diet. How bad is that really for health and the environment? 24/06/2023
Food and Drink Coronation cook-off: The ultimate guide to tasty royal recipes Loved the coronation quiche? Good, because there's more to feast on during the UK's royal weekend celebrations. Lots more. From coronation aubergine to crown scones, the official website provides plenty of inspiration. 05/05/2023
The Kitchen Meal of the Week: Carciofi alla Napoletana Carciofi alla Napoletana - or Neapolitan artichokes - are a popular option in Naples for vegetarians or for those wanting to add more vegetables to their diets. 29/04/2023
Culture news Taking on good habits or breaking bad ones is possible beyond January From dry January to veganuary - there's a wealth of choices on offer if you want to start each year in a more healthy, balanced fashion. But keeping good habits or breaking bad ones is not always easy. Euronews Culture is here to help you stay on right track all year long. 31/01/2023
Experiences These airlines have some of the best vegan food options Aeroplane food has long been the punchline of many jokes but these airlines are expanding their options for vegan travellers. 10/01/2023
Living How it feels to eat lab-grown chicken after 7 years as a vegetarian I tried cultivated meat while covering COP27 in Egypt - and left hungry to learn more about how big a climate solution it really is. 03/12/2022
Food and Drink What are Europe’s best restaurants for flexitarians? This year's Barcelona Gastronomic Forum has ranked the top vegetable restaurants in the world. We look at some European fine dining for flexitarians. 13/11/2022
Green News Vegan food boss accused of biting a man’s nose Doug Ramsey - the Chief Operating Officer at vegan food giant Beyond Meat - was arrested for biting a man’s nose on Saturday. 20/09/2022
No Comment Japanese plastic food artists get creative Japanese fake food artists are showing off their new creations at a public exhibition in Tokyo. 20/08/2022
Health news Why being a vegetarian woman may be bad for your health later in life Scientists think women following a plant-based diet aren’t getting enough nutrients linked to bone and muscle health. 12/08/2022
Food and Drink Will customers choose wisely now carbon emissions are on the menu? Would a carbon count affect your order at a restaurant? 11/08/2022
Living How to have a sustainable summer barbecue this Jubilee weekend The weather’s hotting up and so are the coals. But will your BBQ pass the green test? 31/05/2022
Green News Kim Kardashian becomes ‘chief taste consultant’ for Beyond Meat Billionaires could account for 16 per cent of global emissions by 2030. Is a plant-based endorsement from Kim K enough? 26/05/2022