Polls will show if Norway will continue to be a social welfare state or not?
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Vegan or ‘demitarian’? This new diet could be better for the planet
Going ‘demitarian’ is even lower emissions than veganism - and easier to stick to
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Graphic images warning of the dangers of smoking had an impact on persuading smokers to quit but could the same work for meat?
Bill Gates calls out the hidden climate impacts of meat
The climate impact of meat is hidden, Bill Gates has warned - but the billionaire believes that plant-based meat is the ‘future’.
'Tax beef' - Denmark finds ways to tackle climate change
Applying taxes to beef products could be one way to reduce CO2 emissions, says the Danish Government
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Almost 10,000 chickens died in transit on the UK’s hottest day
Heat stress hits livestock too: How can we adapt our food systems for better animal welfare?
Food for thought: 6 ways we can cut the CO2 in our meals
Food accounts for one-third of human-caused greenhouse gas emissions. Here's how we can pave the way to a greener future.
How plant-based meat substitutes could be hurting our health
Vegans eat more ultra-processed foods than any other diet. How bad is that really for health and the environment?
French farmers protest calls to 'sacrifice' cows for carbon savings
Cattle farmers say calls to cut the number of cows would mean more imported meat.
Meet the entrepreneurs trying to make insects an everyday food
It might seem disgusting at first, but experts claim insects could cut emissions and food costs.
Here's what Europeans are willing to give up for climate change
A survey from Germany has revealed that just 13 per cent of people are willing to give up their cars.
Going vegan is easier than ever thanks to these new plant-based foods
Scientists, food manufacturers, investors, NGOs and governments are applying new inventions and innovations to shape what will be on our plates tomorrow.
The way we eat could add nearly 1 degree of warming by 2100
A new study has revealed how our diets could push the planet past 1.5 degrees of warming.
Food costs are still rising. Where in Europe is being hit the worst?
While rates of inflation are slowly falling, the price of food in Europe is still rising. These are the countries bearing the worst of the costs.
Experts identify three ‘positive tipping points’ for climate action
A new report has identified three actions that could speed up decarbonisation.
New study ‘clearly shows’ cancer risk from nitrites in meat
The calls for a UK ban come after France’s health body confirmed the link between nitrites in processed meat and bowel cancer.
Could ‘climate impact’ labels curb carbon-heavy red meat consumption?
Annual meat production emissions are roughly equivalent to those from every car, truck and plane in the world, according to Greenpeace.
Lab-grown meat is full of promise. Why isn’t it for sale in Europe?
Slaughter-free meat - real meat cultivated from animal cells in a lab - has made great strides, but has yet to reach our plates.
Lab-grown meat cleared for human consumption in the US
The FDA has approved a cultivated chicken product for human consumption, paving the way for lab-grown meat on the shelves.
Bring back meat free Fridays and slash emissions, study urges Pope
The Catholic tradition of abstaining from meat on a Friday dates back to the 9th century - but many have ditched it in recent decades.
Vegan food boss accused of biting a man’s nose
Doug Ramsey - the Chief Operating Officer at vegan food giant Beyond Meat - was arrested for biting a man’s nose on Saturday.