Cuisine Look out, your chocolate Easter egg might contain palm oil Is palm oil in all kinds of chocolate? And why is it so bad for the environment?
Cuisine Why are women more likely to go vegan than men? Ancient associations between health and meat might be to blame.
Cuisine Company traps CO2 emissions to make alcohol for hand sanitiser A carbon-negative vodka brand has switched up production to help provide essential supplies during the COVID-19 pandemic.
Cuisine Europeans eat twice as much meat as the global average A report from Greenpeace suggests we need to cut down dramatically to meet emissions targets.
Cuisine Can you imagine paying for food with rubbish? You can in London. Chocolatier Montezuma's has opened a recycling-focused pop up shop.
Body and Mind I tried out the UK’s first eco spa | Titanic Spa, Pennine Hills All aboard the Titanic, for an eco-wellness journey of saltwater jacuzzis and solar panels.
Cuisine Review | Vegan Italian pulls off the most amazing dairy-free cheeses There has been much debate about whether carbonara has cream as well as egg. But what if it had neither?
Body and Mind How these unique trousers are helping to tackle our body shame Sustainable brand Lucy & Yak has launched the Vulva collection with the hope that it will start a conversation.
Cuisine Is cheese France's hard limit when it comes to veganism? There's no such word as 'vegan' in French, but few are willing to give its equivalent 'végétalien' a try.
Cuisine Is 'intuitive' eating a credible diet, or just a craze? The anti-diet approach to losing weight is all about trusting your instincts. And that means eating what you want, when you want.
Cuisine Is this the end of cheese as we know it? A select number of artisanal brands are trying to recreate the luxurious experience of a well-aged Gouda.
Beauty Your 'clean' cosmetics might have just 1% organic ingredients Beauty brands might not be revealing the whole truth about what's really in your organic skincare.
Body and Mind 5 weird and wonderful ways to make your death eco-friendly Do you fancy becoming a coral reef when you die? How about a tree?
Cuisine A tour of the best vegan restaurants in Europe Your last minute romantic meal sorted, just in time for Valentine's Day.
Body and Mind Toxic air makes us miss 1.8 billion work days every year These missed workdays cost over €7 billion each day according to a report by Greenpeace.
Cuisine Is your reusable coffee cup really making a difference? There is the capacity for all the paper cups we use to be recycled in the UK. The problem is that customers don’t put them in the right bins.
Cuisine First vegan eggs hatched in a lab, but what are they made of? We spoke to the French women breaking down the final frontier in veganism.
Beauty Would you buy half-used beauty products? Welcome to the dirty and dangerous world of resale’s next big trend.
Cuisine What is the true environmental impact of the meat you eat? Knowing the environmental impact your dietary choices could encourage you to cut down on animal products.
Cuisine We review the best and worst vegan options on fast food menus There are some places you should steer clear of at all costs.
Cuisine 'Dumping beef for chicken is killing the rainforest' - Greenpeace Surging demand for poultry has lead to acres of deforestation in a bid to grow soya for animal feed.
Cuisine WATCH | Tokyo 2020 Olympics put vegetarianism on the table in Japan This year's Olympics faces the challenge of catering to those with dietary restrictions.
Body and Mind Could air pollution be affecting your menstrual cycle? A new study in France suggests the length of a woman's menstrual cycle might be impacted by pollution.
Cuisine You went vegan for the environment, but does your food fly further? Food miles or animal agriculture - no one can agree on what's worse for the planet.
Ideas Robots attend graduation in place of students at Japanese university Virtual tech solutions are on the rise as coronavirus prevents students from travelling to their graduation ceremony.
Ideas Coronavirus crisis fast-forwards green energy 10 years into the future Electricity use has decreased meaning that wind and solar sources are more than capable of keeping the lights on.
Ideas Discovery of plastic-eating bacteria marks breakthrough for scientists Could this solve the problem of landfill?
Fashion Why Shein is the biggest rip-off since fast fashion was born We expose the truth behind the Chinese online fashion giant.
Cuisine Why are women more likely to go vegan than men? Ancient associations between health and meat might be to blame.
