bartender Dagoberto Jesus Morejon prepares a "Martini de Oro," or Golden Martini, a cocktail using a plant endemic to Cuba called the "Orozus de la Tierra."

Video. These Cuban bartenders have been making cocktails from native plants

The pair grew plants in pots and flowerbeds in their homes to use in their cocktails, because of a lack of syrups and liquor in the Caribbean island. Now they cultivated the species they need on a farm outside of Havana.

Latest video