Nutrition
Excess pesticide residues fourfold higher in imported food, agency finds
There is a low risk to consumer health from exposure to pesticide residues in food but imports from third countries need to be monitored since they are four times more likely to exceed recommended levels, according to the latest findings of the European Food Safety Authority (EFSA).
Food and Drink
Home or readymade: French restaurants forced to reveal food sources
Homemade or readymade that's question you may ask yourself while pushing the food around your plate at a French restaurant. Now, the government wants eateries to let diners know when meals are not freshly cooked on site in a move to save France's culinary reputation.