Nature
Euroviews. Rushed CAP changes are not about farmers, but agro-industry profits
The rushed and quirky bureaucratic manoeuvre of reopening the Common Agricultural Policy runs counter to the interests of farmers, consumers, and our environment, and only serves to deliver profits for the big agri players promoting it, Natacha Cingotti writes.
Nature
Euroviews. Reckless and harsh octopus farming plans must be stopped
Not only is factory farming the biggest cause of animal cruelty on the planet, it is damaging our planet through pollution, wildlife loss and emissions. We must act now before we eat our way to extinction, Dr Elena Lara writes.
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Business
Euroviews. We can redesign global food systems to ensure climate resilience
By designing solutions that meet market needs as well as address societal issues such as climate and food security, companies have the chance to blend profit with purpose and find that sweet spot where they can be simultaneously doing well and doing good, Adolfo Orive writes.
Food and Drink
Food of the future? Why we could all soon be eating naked clams
Better known by their less appealing moniker shipworms, Naked Clams have tiny shells and burrow into wood which they then digest and turn into nutritious protein. The result is a clam that can be sustainably farmed and also tastes a bit like oysters or mussels.
