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Living

Climate change could kill off black truffles

According to a recent report, the expensive delicacy may vanish from southern Europe by the end of this century.

World

Egyptian start-up delivers ‘Mum's-style’ food to Cairo’s commuters

Having spotted a gap in Egypt’s lunchtime market, Waleed Abdelrahman set-up a healthy food delivery company called Mumm in 2015.

Germany

It's as real as Charlie and the Chocolate Factory will ever get

It looked like a scene from Charlie and the Chocolate Factory. A street in a small town near Dortmund, Germany, had a ‘river’ of chocolate after a local factory spill.

World News

Climate change could wipe out black truffles, claim UK researchers

Climate change could wipe out black truffles, a report from UK researchers claims

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World News

Foodie Europe: which countries spend the most on what they eat?

New statistics released by Eurostat show which countries in Europe spend the most on what they eat

Living

Mozzarella with Mozart

An Italian farmer believes his buffalo herds make the best cheese of all - thanks to an organic diet, on-demand grooming and a love of Mozart.

World News

Which EU countries ranked highest for food sustainability in 2018?

France has come out on top of the Food Sustainability Index (FSI) 2018 among high-income countries.

World News

New ‘cheese churros’ cause tension between UK and Spain

British supermarket Morrisons announced the creation this Christmas of "delicious" cheese churros. But Spanish social media users aren't happy.

Living

Just opened: eco-conscious fine cuisine

This is what happens when sustainability meets high-end gastronomy.

World News

Red meat tax could save thousands of lives but faces backlash

Research from the University of Oxford has shown that 220,000 lives could be saved every year around the workd if a tax on red meat were imposed.

Taste

Tasting Japan with Thierry Voisin - Michelin Japanese cusine you can try at home

In partnership with Taste of Japan

A voyage around Japan reveals the depth of its culinary treats, and in this Taste special, we have some recipe suggestions that you can try and serve up yourselves.

Taste

Michelin-starred chef Thierry Voisin shares his recipe for Shiitake mushrooms with "Taste"

In partnership with Taste of Japan

Another Japanese delicacy brought to our tables in Thierry Voisin's unique style.

USA

Not paltry? The chicken nuggets that don’t kill any birds

Not paltry? The chicken nuggets that don’t kill any birds

Sweden

Disgusting Food Museum to make gross profit with bull penis

The Disgusting Food Museum - in Malmo, Sweden - hopes to turn over a gross profit with bull penis, mouse wine, maggot cheese, and other horrors,

Australia

Choc bug cookies and worm nachos on Australian school menu

A school in Canberra, Australia has introduced lessons teaching students how to use insects in cooking. The students are developing news recipes under the leadership of their science teacher.

World News

Does European Parliament want to ban cheap food? | Euronews Answers

Does European Parliament really want to ban cheap food? | Euronews Answers

Taste

"Taste" explores the unique qualities of Soy Milk Cream

In partnership with Taste of Japan

Japan knows how to use soya like no other nation, and soy milk cream can be used in both sweet and savory dishes, as "Taste" discovered.

Taste

Michelin-starred chef Thierry Voisin shares his Soy Milk Cream Poultry Tiramisu recipe with "Taste"

In partnership with Taste of Japan

Soy is one of the great Japanese staples, and Theirry Voisin uses it to great effect in this latest recipe for "Taste".

Italy

Milan restaurant gives away meals to popular Instagram users

Instagram users with 1,000 followers or more get one free dish at the This Is Not a Sushi Bar restaurant, while those with more than 100,000 can eat for free.

Belgium

Belgian cricket, the superfood of the future

In the heart of Brussels, an agricultural revolution is taking place with the aim of getting you to eat insects.