Cuisine Why should you eat your placenta? A vegan mum-of-three explains Human placenta is legally classified as a food - this British doula tell us why it's suitable for vegans.
Cuisine What are the top 10 vegan desserts? From pumpkin pie to plant-based macarons, these are the best vegan baked treats you can make at home.
Cuisine The best and worst vegan options on fast food menus From vegan KFC burgers to "pepperphoni" pizza, there are some you should steer clear of while others are a bit of nom!
Cuisine Veganuary: The 7 best plant-based restaurants in Europe From Milan to London, these vegan restaurants are the highest rated on the continent.
Body and Mind The one question vegans are tired of being asked If you're new to veganism, you're bound to be asked this question eventually.
Cuisine You're starting Veganuary, does it really cut the food miles? Food miles or animal agriculture - no one can agree on which is worse for the planet.
Cuisine Vegans vs meat eaters: The pros & cons of a plant-based Christmas Would you switch to a vegan Christmas dinner if the food was good enough?
Cuisine The forest serves as a pantry for Michelin-starred chef René Mathieu His restaurant, La Distillerie, has recently been voted the Best Vegetable Restaurant in the World.
Cuisine Eating jellyfish is more sustainable than fish say scientists "In the mouth it feels like a cross between cucumbers and rubber bands."
Cuisine The complicated relationship between Blackness and veganism Tianna Johnson discusses why 'white veganism' didn't work for her.
Cuisine Live lamb used in provocative new vegan commercial in Israel The advert reached over a third of Israel's population - often dubbed the vegan capital of the world.
Cuisine 61 million chickens rejected due to disease - is it time to go vegan? With fears over contaminated poultry on the rise, here are 7 ways you can easily transition to a vegan diet.
Cuisine Michelin star restaurants go green with new clover rating Which European restaurants have been awarded the sustainability symbol?
Cuisine Is Europe going vegan? First plant-based hotel opens in Greece As veganism tops hospitality trends for 2020, the first plant-based hotel is about to open in Mykonos.
Cuisine Europeans eat twice as much meat as the global average A report from Greenpeace suggests we need to cut down dramatically to meet emissions targets.
Cuisine Review | Vegan Italian pulls off the most amazing dairy-free cheeses There has been much debate about whether carbonara has cream as well as egg. But what if it had neither?
Cuisine WATCH | Tokyo 2020 Olympics put vegetarianism on the table in Japan This year's Olympics faces the challenge of catering to those with dietary restrictions.
Cuisine Watermelon steak and not-for-vegans burger launch for Veganuary No longer will vegans be forced to live on carrots, houmous and chips.
Cuisine REVIEW | What are the best vegan chicken-style nuggets? We review all the latest launches along with established brands.
Cuisine What are the best vegan and vegetarian sausages? The supermarket shelves have been flooded with new veggie sausages, we tested them out so you don't have to.
Cuisine Why hidden ingredients mean your wine might not be vegan We take a look at one essential dinner party ingredient you might not have realised contains animal products.
Cuisine Dine inside a re-enactment of the Orient Express Having recently opened, Bob Bob Cité is the latest French brasserie à la mode in London.
Cuisine How to have a sustainable summer barbecue The weather’s hotting up and so are the coals! But will your BBQ pass the sustainability test?
Cuisine We tried a new plant-based menu at London restaurant Scarlett Green The Antipodean-inspired dishes are part of a collaboration with the plant-based chef, Kirk Haworth.
Cuisine Top 7 organic restaurants in London Looking for somewhere different to eat in London? We’ve got the low down on the best organic eateries in the city.
Cuisine Nine brand new alternatives to meat and eggs It's World Meat Free Week and the trend to cut down on meat, eggs and dairy is growing at an unprecedented rate.
Cuisine 'World's biggest' vegan festival attracts thousands The gathering in Tel Aviv featured the latest innovations in vegan food, clothing and lifestyle.
Cuisine What's really in your veggie burger We map out the ingredients of some of the popular new vegan burgers sweeping Europe.
Cuisine Moscow is going green with sustainable dining options A growing number of restaurants are now offering greener options in the Russian capital.
