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Boiling Point's Bart Ruspoli on the challenges of indie filmmaking
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Turkey: The perfect destination for white sand beaches and winter sun
There are a host of new attractions on offer in Turkey in the lead up to the country's centennial in 2023.
Julien Gautier's Bresse chicken cooked in vinegar recipe | The Kitchen
Gordon Ramsay's latest cookbook emerged from lockdown Instagram Lives
The Scottish chef has put together a new recipe book based on the 10-minute meals he was teaching to families across the globe during COVID.
How Copenhagen became the world's number one city for food
Which are Europe's cheapest and most expensive cities for eating out?
Head south for lunch on a budget, head north if you have deep pockets. Find out where your city ranks.
Roquefort makers feeling blue over nutri system that 'defies heritage'
The Nutri-Score is based on five letters and a color code, according to the nutritional quality of each foodstuff. The Nutri-Score of 90% of cheeses, including Roquefort, is D and E - the least nutritious.
Ancient winemaking complex unearthed in central Israel
Which country makes the best wine in the world?
The Zuccardi Valle de Uco winery in Argentina has been selected as the best in the world for the third consecutive year.
France wins Bocuse d'Or cooking contest
A team of French chefs led by Davy Tissot won the prestigious Bocuse d'Or cooking contest held near the French city of Lyon.
Macron hit by egg at restaurant trade fair in Lyon
French President Emmanuel Macron was hit by an egg as he walked through a restaurant trade fair in Lyon on Monday, although the egg failed to break.
France's Davy Tissot wins 2021 Bocuse d'Or world chef competition
Italy become Pastry kings but UK chef feels frozen out by politics
The Italian team beat France, the UK, Egypt, South Korea, Japan, Russia, Switzerland, Algeria, Chile and Mexico to become the World Champions. But are the rules being properly applied?
'There really isn't much left': Burgundy harvests tiny yield in 2021
"We had the big frosts around April 7: down to minus 8 degrees. The vines finally recovered but we had a big hail on June 21, which destroyed all our hopes in 15 minutes," says one winemaker.
Wine leads the way out of tourism slump for Portugal, Greece and Italy
Denmark's Noma finally gets 3 stars in Michelin 2021 Nordic ratings
Success for South African truffle grower after years of trial & error
These are the top 5 British vineyards that outsparkle French wine
Michelin in Serbia: which restaurants will make the grade in Belgrade?
Robots used to pour and deliver beers in Seville bars during pandemic
German bakery offers a different kind of vaccine
A master confectioner in Passau, Germany, has decided to offer his customers a different kind of vaccine, in a bid to counter some negative news about the coronavirus one.
Veganuary: The 7 best plant-based restaurants in Europe
The world is at your feet at Belgium's 'Dinner in the Sky'.
Towering 50 metres above ground, guests can enjoy their dinner safely in line with coronavirus restrictions as the high-flying dining experience
France: Hope springs from the ashes of Lyon's prized gastronomy centre
Michelin star restaurants go green with new clover rating
Which European restaurants have been awarded the sustainability symbol?
First vegan eggs hatched in a lab, but what are they made of?
We spoke to the French women breaking down the final frontier in veganism.
Tried and Tested | I ate at London’s vegan, sustainable supper club